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The Bread Board

The Bread Board specializes in artisan sourdough bread and croissants using fresh-milled whole wheat flour. Also offering homemade soups, sandwiches and salads.

4.9

Hours

Monday: 10:00 AM – 2:00 PM
Tuesday: 7:00 AM – 3:00 PM
Wednesday: 7:00 AM – 3:00 PM
Thursday: 7:00 AM – 3:00 PM
Friday: 7:00 AM – 3:00 PM
Saturday: 8:00 AM – 2:00 PM
Sunday: Closed

Category: Bakery, Local
Meals: Breakfast, Lunch

Contact

616 Franklin St.
Pella, IA 50219
(641) 621-0382

The Bread Board photo

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